• Aerial food photograph of three curled scoops of vegan chocolate ice cream, shot on a light grey stone background with scattered raspberries and chocolate curls
  • Food photograph of a selection of Welsh artisanal cheeses, Cheddars with Balsamic Onion, Chilli & Tomato, Crystallised Ginger, Brandy & Apricot, & Leeks; Brie, Dol Las, Organic Caerffili, Golden Cenarth, Perl Las, Perl Wen, Dol Wen & Black Sheep; shot in vintage suitcases with grapes and scattered nuts, in Autumnal light
  • Aerial food photograph of an artisan sourdough pizza base topped with tomato sauce, spinach, sundried tomatoes and mozzarella cheese, sliced into four quarters and sprinkled with dried oregano which is also scattered on the dark wood background
  • Aerial food photograph of roasted fresh tomatoes, topped with garlic and thyme and served on a wooden board alongside a glass jar of honey, wild garlic flowers and a small glass jar of lavender sprigs
  • Food photograph of a slice of tarte aux poires, crisp short pastry crust filled with halved pears and frangipane, served on a square white plate with a swirled scoop of vanilla ice cream, shot on a wooden table with the whole tart in the background on a large plate
  • Photograph of a glass of craft beer, lit from behind so that the light comes through the beer and exposes the bubbles rising towards the head.
  • Food photograph of a plate of Mexican sausage fajita wraps with grilled peppers and onions, and fresh lettuce, on the front of a pack of Richmond Mexican flavour sausages
  • Aerial food photograph of homemade fennel and apple soup, topped with fennel fronds, cracked pepper and creme fraiche, served in a ceramic bowl with a lid offset to one side - shot on an abstract painted dark background alongside a vintage chefs knife, chopped fennell tops and a bundle of vintage soup spoons
  • Front of pack image of Richmond 8 meat free sausages featuring a food photograph of three golden brown meat free sausages served with steamed green beans and boiled new potatoes topped with dill on a white plate with a green rim
  • Aerial food photograph close up of a small pan filled with roasted Pembrokeshire Early potatoes, topped with chilli and parsley butter
  • Photograph of a ball of vanilla ice cream shot on a black slate background to emphasise the colour contrast with the light coloured ice cream
  • Food photograph of a fine dining fish course, pan fried crispy skinned sea bass fillet shot on top of smooth potato puree and sliced black truffles with scattered edible wild flowers on a glass sheet
  • Food photograph of a front of pack image for The Shack Smoky BBQ Pork Wedges frozen ready meal, an enamel dish filled with shiny BBQ pulled pork with potato wedges and sliced jalapeno, shot on a dark wood setting with ingredients in the background, and the front of pack itself shown over the photograph
  • Drinks photograph of various bottled beers served on a glass sheet with a glittering gold background
  • Food photograph of a fine dining main course, a slice of confit pork belly topped with roasted heritage carrot and a crispy black pudding bonbon wrapped in potato, served on a black plate with pickled carrots and a swirl of carrot puree, on a dark grey background
  • Drinks photograph of two sparkling glasses alongside an open bottle of prosecco, shot on a reflective black background in a dark set with a bottle rack in the background
  • Food photograph of three festive takeaway coffee recipes, gingerbread, mint and honeycomb coffees, all topped with whipped cream shot on glittering backgrounds
  • Aerial food photograph close up of two maple biscuits in the shape of maple leaves, shot on a light wooden background alongside a bottle of maple syrup, and real maple leaves
  • Food photograph of dessert pots, small transparent plastic cups filled with blueberry cheesecake topped with blueberries, white chocolate mousse with strawberries, and chocolate mousse with raspberries, served on a white china cake stand on a grey table along with a bundle of teaspoons
  • Food photograph close up of an ice cream cake with a biscuit base, topped with amaretti biscuit and caramel sauce