• Food photograph close up of three golden seared scallops topped with crispy bacon lardons and foaming herb butter, shot on a white plate in a restaurant setting
  • Food photograph of a slice of tarte aux poires, crisp short pastry crust filled with halved pears and frangipane, served on a square white plate with a swirled scoop of vanilla ice cream, shot on a wooden table with the whole tart in the background on a large plate
  • Aerial food photograph of homemade chocolate chip Welsh cakes baked in the shape of gingerbread men, dusted with icing sugar and served on a slate slab on a wooden table with cookie cutters, a rolling pin and chocolate chips
  • Food photograph of homemade crispy golden roast potatoes, shot in a home style setting in a rustic roasting tray with a vintage wooden spoon and tea towel, along with sprigs of rosemary, and topped with crystals of flakey sea salt
  • Food photograph of a Mattessons Smoked Pork Sausage front of pack design, the picture is shown full size, and then in situ on the pack itself - a pea and parmesan risotto topped with Mattesons Smoked Pork Sausage, served in a white bowl on a lilac napkin, with a wooden board in the background with a whole Mattessons Smoked Pork Sausage being sliced for the dish.
  • Aerial food photograph of a bowl of homemade broccoli and stilton soup, garnished with small broccoli florets and crumbled stilton cheese. Served in a white ceramic bowl on a navy blue napkin, on a light grey tabletop
  • Food photograph close up of a pizza cone, a takeaway pizza with a cone shaped base filled with tomato sauce, cheese and pepperoni in a paper cone held by a girl wearing mittens and a woolen scarf holding a sparkler
  • Food photograph of a fine dining dessert, a light fluffy peach souffle served with peach gel, raspberry syrup and chopped pistachios, on a light grey wooden background with flowers
  • Food photograph of a plate of Richmond BBQ sausages with mashed potato and Tex Mex mixed beans, on the front of a pack of Richmond BBQ flavour sausages
  • Food photograph of a vegan birthday cake, served on a cake stand and covered on all sides with sprinkles. Sprinkles are being spooned over the top and bouncing all over the image
  • Food photograph of a block of crumbly cheddar cheese served in a rustic setting with chutney and crackers, along with a vintage cheese knife and teaspoon on a wooden board
  • Food photograph of four editions of a foodservice magazine, themed around Americana, Modern Indian food, Oriental Pan-Asian food and Middle Eastern food
  • Food photograph of a juicy glistening rare beef fillet steak, garnished with crispy onions and horseradish puree, and served alongside a crispy bacon wrapped dauphinoise potato. Served on a black plate on a glass background with a glass and bottle of red wine, and clouds of smoke
  • Food photograph of a fine dining chocolate dessert, a peanut mousse on top of a crisp peanut brittle disc, topped in chocolate mirror glaze with gold leaf and gold sugar strands, with a quenelle of vanilla ice cream, served on a reflective mirrored background with a glittered wall behind
  • Photograph of two vegan food magazine covers, and a spread from inside a vegan food magazine, featuring a variety of food photographs of vegan dishes including hot dogs, tacos, mock duck pancakes, fish and chips and a cauloflower curry
  • Food photograph of miniature baguettes shot on a vintage farmhouse table on a grey napkin, with a steaming bowl of tomato soup in the background along with herbs and curls of butter
  • Food photograph of a beef and ale pie with a Union Flag made from pastry decorating the lid, with one corner removed to show the beef filling. Shot on a dark wooden background with vintage cutlery.
  • Food photograph of an ice cream sundae featuring Belgian chocolate ice cream, chunks of chocolate brownie, mini marshmallows, chopped almonds, strawberry syrup and glace cherries, served in a tall sundae glass with scattered chopped almonds on a grey table in front of a dark background
  • Food photograph of a black forest gateaux ice cream sundae, two scoops of black forest gateaux ice cream topped with toasted marshmallows, chocolate sauce and toasted pecans, served in a sundae glass with fresh black cherries on an abstract light grey set
  • Food photograph of a beef pie with a large crisp puff pastry lid, on a wooden chopping board with french fries and minted peas, with a glass of white wine in the background