• Food photograph of a vegan sausage sandwich, three dark brown pan fried sausages inside a crusty white bread roll with tomato ketchup, served on a wooden board with vine cherry tomatoes in an abstract warm grey set
  • Food photograph of Duchess potatoes, a mix of mashed potato, butter, egg yolk, parsley and chilli which is poped using a star nozzle into mounds and then baked until golden and crisp, served on a dark red ceramic plate on a white painted wooden table with dried orange slices
  • Close up food photograph of a plate of homemade gammon steak, fried egg with golden liquid yolk, peas, homemade chips and vegetable skewers of red pepper and red onion. Shot on a grey background with a glass of beer
  • Photograph of two vegan food magazine covers, and a spread from inside a vegan food magazine, featuring a variety of food photographs of vegan dishes including hot dogs, tacos, mock duck pancakes, fish and chips and a cauloflower curry
  • Food photograph of a selection of ice cream sandwiches, various flavours of ice cream sandwiched between chocolate and chocolate chip cookies, and then rolled in either sprinkles, smarties or white chocolate chips and sliced in half - a stack of these sandwiches drizzled with strawberry and chocolate sauces and served with scattered smarties, fudge pieces and white chocolate chips on a marble table in front of a pale blue background
  • Food photograph of a baked camembert inside a cranberry tear and share bread, golden crusty bread studded with cranberries encasing a molten baked camembert which is spilling out where the bread has been torn, served on a white plate in a festive white and silver setting
  • Food photograph of a fine dining main course, a juicy medium rare loin of venison with charred and pureed celeriac, and pickled onions and mustard seeds, shot on a reflective black abstract background with a spoon pouring jus over the venison
  • Food photograph of a plate of Mexican sausage fajita wraps with grilled peppers and onions, and fresh lettuce, on the front of a pack of Richmond Mexican flavour sausages
  • Abstract drinks photograph collage of a bottle of Penderyn Portwood Welsh Gold whisky, the bottle shown cut out with a background of abstract shapes of blue and orange, to reflect the colours of the label and the whisky itself, and a collage of different angles and crops of the bottle
  • Food photograph of an Eton mess served in a glass kilner jar with fresh strawberries and whipped cream, with gold leaf covered meringue kisses
  • Food photograph of a smoked salmon and scrambled egg bagel, a shiny golden toasted bagel topped with a layer of cream cheese, fluffy scrambled egg sprinkled with chives, and slices of glistening smoked salmon, served on a dark wooden board in a home setting, a wooden tabletop with a basket of bagels, and a window with net curtains in the background
  • Food photograph of an ice cream sundae featuring Belgian chocolate ice cream, chunks of chocolate brownie, mini marshmallows, chopped almonds, strawberry syrup and glace cherries, served in a tall sundae glass with scattered chopped almonds on a grey table in front of a dark background
  • Food photograph of eggs Kejriwal, fried eggs with diced chilli and tomato, served on top of a crispy charred slice of cheese on sourdough toast, served with parsley sprigs on a painted blue tabletop with Indian patterned fabric
  • Food photograph of a vegan macaroni and Mediterranean roasted vegetable bake, an enamel dish filled with roasted aubergine, courgette, pepper and onion topped with tomato sauce and a layer of macaroni in cheese sauce. One spoonful has been removed from the dish and is served on a white plate in the background, shot on an abstract light grey setting
  • Aerial food photograph of a raw rohu fish, a river fish in the carp family, predominantly found in South Asia
  • Food photograph of multi coloured ice cream tacos, scoops of bubblegum, strawberry, oreo, caramel and vanilla ice creams served in taco shells made from waffle batter, garnished with jelly tots, jelly beans, wafers, sprinkles, strawberry sauce, oreos and cocktail umbrellas; served on a multi coloured painted wooden table
  • Front of pack image of Richmond 8 meat free sausages featuring a food photograph of three golden brown meat free sausages served with steamed green beans and boiled new potatoes topped with dill on a white plate with a green rim
  • Food photograph of dessert pots, small transparent plastic cups filled with blueberry cheesecake topped with blueberries, white chocolate mousse with strawberries, and chocolate mousse with raspberries, served on a white china cake stand on a grey table along with a bundle of teaspoons
  • Food photograph closeup of a fine dining starter, salmon mi-cuit served with a miniature brioche roll, horseradish cream, grapefruit pearls, squid ink sauce and nasturtium leaves
  • Close up food photograph of a slice of tarte au citron, short crumbly thin pastry filled with a smooth thick lemon custard, and topped with blowtorched caramelised sugar, garnished with a slice of lemon and served on a white rectangular plate on a dark wooden table