• Food photograph of a Mattessons Smoked Pork Sausage Hint of Garlic front of pack design, the picture is shown full size, and then in situ on the pack itself - a spaghetti carbonara with Mattesons Smoked Pork Sausage replacing the usual bacon or pancetta, served in a white bowl on a blue placemat, with a wooden board in the background with a whole Mattessons Smoked Pork Sausage being sliced for the dish.
  • Food photograph of a baked camembert inside an olive pave, golden crusty bread studded with olives encasing a molten baked camembert which is spilling out where the bread has been torn, served on white wax paper in a rustic setting on a wooden table
  • Food photograph of a smoked salmon and scrambled egg bagel, a shiny golden toasted bagel topped with a layer of cream cheese, fluffy scrambled egg sprinkled with chives, and slices of glistening smoked salmon, served on a dark wooden board in a home setting, a wooden tabletop with a basket of bagels, and a window with net curtains in the background
  • Food photograph close up of a mille feuille, laters of crisp golden puff pastry with vanilla creme patissiere sandwiched between them, dusted with icing sugar and served on a glass cake stand on a wooden table, with an afternoon tea stand in the background
  • Food photograph of a trio of American sandwiches, featuring a pulled beef bagel with salsa, sour cream and guacamole, a Rueben sandwich with layers of pastrami and swiss cheese, and Russian dressing, and a vegetarian mushroom and cheese toast, with french fries. All of this on a bleached wooden tabletop with a dark wooden background
  • Front of pack image of Richmond 8 meat free sausages featuring a food photograph of three golden brown meat free sausages served with steamed green beans and boiled new potatoes topped with dill on a white plate with a green rim
  • Atmospheric drinks photograph of a bottle and glass of PGI Welsh Pinot Noir wine, shot on a black slate background against a black brick wall
  • Photograph of a bottle of limited edition Penderyn Welsh Whisky commemorating Dylan Thomas. Shot in a dark wood setting with vintage Dylan Thomas poetry books.
  • Food photograph close up of barbecued bar marked lamb leg steaks, topped with pesto sauce and shot alongside grilled lemons, on the grill of a lit barbecue in an outdoor setting
  • Aerial food photograph of a spread of ingredients to make a beef lasagna, including pasta sheets, fresh tomatoes, red wine and grated cheese. Shot on a dark grey background with dappled light
  • Food photograph of a juicy glistening rare beef fillet steak, garnished with crispy onions and horseradish puree, and served alongside a crispy bacon wrapped dauphinoise potato. Served on a black plate on a glass background with a glass and bottle of red wine, and clouds of smoke
  • Aerial food photograph of sourdough toast, four slices of golden sourdough toast shot on a vintage baking tray, shot on a grey stone background
  • Aerial food photograph of a heritage tomato salad topped with a whole burrata, alongside slices of toasted sourdough bread
  • Photograph of a Street Eats food magazine cover, and two double page spreads featuring food photographs of loaded halloumi fries, cauliflower salad, gyoza, churros and waffles
  • Drinks photograph of four bottles of small batch gin, each shown individually on a reflective metal tabletop with white subway tiles in the background
  • Food photograph close up of three golden seared scallops topped with crispy bacon lardons and foaming herb butter, shot on a white plate in a restaurant setting
  • Aerial food photograph of homemade golden fruit scones, served with thick shiny homemade strawberry jam and rich clotted cream, served on a sheet of classical music on an abstract painted background
  • Aerial food photograph of a selection of dried spices, piles of dried chilli flake, sesame seeds, saffron, peppercorns, paprika, turmeric, mixed herbs, ginger and cinnamon sticks presented on a slate slab on top of a dark brown wooden table
  • Food photograph closeup of a fine dining starter, salmon mi-cuit served with a miniature brioche roll, horseradish cream, grapefruit pearls, squid ink sauce and nasturtium leaves
  • Front of pack photographs of Mr Brains 4 Pork Faggots and Mr Brains 4 Pork Sausages, the packs feature their respective products photographed close up drizzled in gravy with mashed potato and green vegetables in the background