• Food photograph of a juicy glistening rare beef fillet steak, garnished with crispy onions and horseradish puree, and served alongside a crispy bacon wrapped dauphinoise potato. Served on a black plate on a glass background with a glass and bottle of red wine, and clouds of smoke
  • Food photograph of steamed char sui pork buns in a steam basket and being dipped into soy sauce in black ramekins, served on black shiny tiles with billowing clouds of steam
  • Food photograph of homemade crispy golden roast potatoes, shot in a home style setting in a rustic roasting tray with a vintage wooden spoon and tea towel, along with sprigs of rosemary, and topped with crystals of flakey sea salt
  • Food photograph of miniature baguettes shot on a vintage farmhouse table on a grey napkin, with a steaming bowl of tomato soup in the background along with herbs and curls of butter
  • Food photograph of a fine dining fish course, pan fried crispy skinned sea bass fillet shot on top of smooth potato puree and sliced black truffles with scattered edible wild flowers on a glass sheet
  • Food photograph of a fish finger sandwich, a toasted crispy bread roll with golden brown crisp fish fingers piled up on the bottom of the bun, served with tartare sauce and rocket leaves on a white board, on a grey tabletop with a grey wall in the background
  • Food photograph closeup of a fine dining starter, salmon mi-cuit served with a miniature brioche roll, horseradish cream, grapefruit pearls, squid ink sauce and nasturtium leaves
  • Food photograph of a Mattessons Smoked Pork Sausage Hint of Garlic front of pack design, the picture is shown full size, and then in situ on the pack itself - a spaghetti carbonara with Mattesons Smoked Pork Sausage replacing the usual bacon or pancetta, served in a white bowl on a blue placemat, with a wooden board in the background with a whole Mattessons Smoked Pork Sausage being sliced for the dish.
  • Food photograph of four editions of a foodservice magazine, themed around Americana, Modern Indian food, Oriental Pan-Asian food and Middle Eastern food
  • Food photograph of a fine dining dessert, a risen golden brown blackberry souffle topped with a rocher of parma violet ice cream, shot on an abstract painted background with antique letterpress spelling out the word Blas, the Welsh word for taste.
  • Food photograph of a miniature Christmas pudding, served on a white rectangular plate with custard and fresh cranberries. Shot on a reflective gold tabletop with white ribbon curled around the background, which also has sparkling Christmas lights
  • Food photograph of a pea and parmesan soup served in a white bowl with chorizo oil, fried peas and crispy chorizo and a parmesan crisp, with a platter of pea and tomato bruschetta in the background
  • Food photograph of a glass jar filled with layered salad of cucumber, lettuce, mandarin slices, avocado, topped with picked crab and cocktail sauce
  • Aerial food photograph of a zero waste potato soup, silky potato soup served alongside crispy potato skins with cheese and garlic, with dill oil swirled into the top of the bowl of soup
  • Photograph of a bottle of limited edition Penderyn Welsh Whisky commemorating Dylan Thomas. Shot in a dark wood setting with vintage Dylan Thomas poetry books.
  • Food photograph close up of a ramekin of homemade za’atar spice blend, with a hot pan filled with spices toasting to one side, and a pestle and mortar with spice jars in the background
  • Drinks photograph of a stack of blue and green coffee cups, with coffee splashing out from the cups and onto the tabletop, with a wooden background
  • Food photograph of a bacon and egg naan, a golden folded naan bread filled with crispy fried bacon and a fried egg with a runny yolk which is pouring over the bacon underneath, served on brightly patterened baking paper, on a light grey tabletop with extra naan bread in the background
  • Food photograph of a stack of ice cream sandwiches, various flavours of ice cream each sandwiched between two cookies, some using chocolate chip cookies and some with double chocolate cookies
  • Food photograph of a bowl of steamed mussels in white wine sauce sprinkled with parsley, served on a grey background with a glass and bottle of white wine, and a portion of french fries in a copper pot