• Photograph of a bottle of limited edition Penderyn Welsh Whisky commemorating Dylan Thomas. Shot in a dark wood setting with vintage Dylan Thomas poetry books.
  • Drinks photograph of six bottles of vodka and gin, each shown isolated on a coloured background with a small shadow and reflection, each bottle is isolated against a different pastel colour
  • Food photograph close up of a fine dining main course, an individual beef wellington with golden flaky pastry and medium rare beef within, studded with thyme leaves. Served on a metallic orange plate alongside a small jug of red wine sauce
  • Food photograph of four editions of a foodservice magazine, themed around Americana, Modern Indian food, Oriental Pan-Asian food and Middle Eastern food
  • Food photograph close up of an ice cream cake with a biscuit base, topped with amaretti biscuit and caramel sauce
  • Aerial food photograph of a breakfast filo pastry pie, crispy layers of filo pastry filled with a spinach and pine nut filling, with eggs cracked on top before being baked, served on a grey plate on a pale blue wooden background
  • Aerial food photograph of three individual lemon tartlets, shot on a grey stone background with mint leaves, fresh raspberries and fresh blueberries; one tart has a wedge sliced out of it to show the texture of the filling
  • Drinks photograph of four bottles of small batch gin, each shown individually on a reflective metal tabletop with white subway tiles in the background
  • Food photograph of a chopping board with a sausage patty, cheese and egg English muffin, with a ramekin of tomato sauce, on the front of a pack of Richmond Sausage patties
  • Close up food photograph of rich glossy chicken curry, with large pieces of chicken coated in deep red sauce, inside a copper dish with a lid. Shot in the hands of a young man in a brown apron
  • Food photograph of a bowl of spaghetti carbonara, with crisp bacon garnished with parsley and parmesan. Served on a white tabletop with a bottle and glass of white wine, in an outdoor setting with a fence and flowers in the background
  • Aerial food photograph of a shiny raw beef fillet steak, presented in a cast iron pan on top of a slate board, garnished with sea salt and cracked black pepper, with a sprig of rosemary, served on a black wooden table with a small knife
  • Food photograph of a cheeseburger, a golden brioche bun topped with a juicy seared homemade burger patty, thick sliced fresh tomato, lettuce and two slices of Ultimate BBQ Melts cheese, shot on a black background with a pack of Ultimate BBQ Melts overlayed on the image, showing the burger on the front of the pack
  • Food photograph of a bulgogi steak salad, seared rare steak with cherry tomatoes and leaves, along with a spiced chicken breast skewer served with salad, shot in an outdoor university setting on a wooden table with a laptop and a takeaway coffee in the background
  • Food photograph of an ice cream sundae featuring Belgian chocolate ice cream, chunks of chocolate brownie, mini marshmallows, chopped almonds, strawberry syrup and glace cherries, served in a tall sundae glass with scattered chopped almonds on a grey table in front of a dark background
  • Food photograph of mini dessert pots, white chocolate mousse with strawberries, topped with strawberry syrup served in miniature jars on a painted wooden tabletop, garnished with half a strawberry
  • Food photograph of a stack of vegan mince pies being sprinkled with icing sugar from a vintage strainer, shot on a light set with festive fairy lights
  • Aerial food photograph of homemade individual lemon tarts, crisp short pastry cases filled with rich homemade lemon custard and sprinkled with icing sugar, served on a wooden board with a grey napkin
  • Photograph of two vegan food magazine covers, and a spread from inside a vegan food magazine, featuring a variety of food photographs of vegan dishes including hot dogs, tacos, mock duck pancakes, fish and chips and a cauloflower curry
  • Food photograph of a black forest gateaux ice cream sundae, two scoops of black forest gateaux ice cream topped with toasted marshmallows, chocolate sauce and toasted pecans, served in a sundae glass with fresh black cherries on an abstract light grey set