• Food photograph of a plate of Mexican sausage fajita wraps with grilled peppers and onions, and fresh lettuce, on the front of a pack of Richmond Mexican flavour sausages
  • Food photograph of a pea and parmesan soup served in a white bowl with chorizo oil, fried peas and crispy chorizo and a parmesan crisp, with a platter of pea and tomato bruschetta in the background
  • Food photograph of a loaf of bread baking in a tin branded with the word VILLAGE, with the golden top crust rising above the edge of the tin. Shown above advertising graphics alongside a photograph of a packaged sliced loaf of Village Bakery bread
  • Aerial food photograph of spinach in the style of callaloo with fried dumplings, alongside a vegan ajiaco, a Colombian stew of corn and potatoes served with avocado, shot in vintage metal crockery, on a bamboo background
  • Photograph of two vegan food magazine covers, and a spread from inside a vegan food magazine, featuring a variety of food photographs of vegan dishes including hot dogs, tacos, mock duck pancakes, fish and chips and a cauloflower curry
  • Food photograph of a vegan sausage sandwich, three dark brown pan fried sausages inside a crusty white bread roll with tomato ketchup, served on a wooden board with vine cherry tomatoes in an abstract warm grey set
  • Aerial food photograph of an array of homemade Spanish inspired dishes, chicken, chorizo and white bean stew served alongside flaked almond and saffron rice; shot with orzo ratatouille, roasted tomatoes and fresh baked bread, shot on a blue painted background
  • Front of pack Attack a Snak lunch packs, featuring a food photograph of nachos with cheese sauce and chipotle salsa shot on a black slate background
  • Food photograph close up of a ramekin of homemade za’atar spice blend, with a hot pan filled with spices toasting to one side, and a pestle and mortar with spice jars in the background
  • Aerial food photograph close up of two maple biscuits in the shape of maple leaves, shot on a light wooden background alongside a bottle of maple syrup, and real maple leaves
  • Food photograph of a fine dining chocolate dessert, a peanut mousse on top of a crisp peanut brittle disc, topped in chocolate mirror glaze with gold leaf and gold sugar strands, with a quenelle of vanilla ice cream, served on a reflective mirrored background with a glittered wall behind
  • Food photograph of a pub lunch, steak pie with golden crisp pastry topped with panko breaded onion rings and served with roasted tomatoes, mushroom and chips, with peppercorn sauce being poured over from a copper pot. Shot on a dark grey background
  • Food photograph of a plate of Richmond BBQ sausages with mashed potato and Tex Mex mixed beans, on the front of a pack of Richmond BBQ flavour sausages
  • Food photograph close up of a mille feuille, laters of crisp golden puff pastry with vanilla creme patissiere sandwiched between them, dusted with icing sugar and served on a glass cake stand on a wooden table, with an afternoon tea stand in the background
  • Food photograph of a bowl of conchiglie bolognese, rich bolognese sauce coating conchiglie pasta and topped with shaved parmesan, shot on a grey stone background alongside a bowl of fresh salad and a block of parmesan cheese
  • Photograph of a bottle of limited edition Penderyn Welsh Whisky commemorating Dylan Thomas. Shot in a dark wood setting with vintage Dylan Thomas poetry books.
  • Food photograph of four editions of a foodservice magazine, themed around Americana, Modern Indian food, Oriental Pan-Asian food and Middle Eastern food
  • Food photograph of a block of crumbly cheddar cheese served in a rustic setting with chutney and crackers, along with a vintage cheese knife and teaspoon on a wooden board
  • Aerial food photograph of homemade wild garlic soup served in a green bowl alongside homemade wild garlic and cheese mini muffins, shot in paper cupcake cases in a cupcake tray, shot on a painted blue and purple wooden background
  • Food photograph of a breakfast bagel sharing table, featuring golden shiny toasted bagels topped with sundried tomato and grilled halloumi, smoked salmon and cream cheese, sliced avocado, crispy bacon and grilled halloumi, and egg salad. Served on baking paper garnished with parsley, sliced spring onion, wedges of lemon, and a bowl of caperberries, served on a bright blue wooden tabletop